| Availability | Every Day by reservation |
|---|---|
| N° People Max | 6 |
Tasting Details
The strengths and weaknesses of oil, how to recognize a quality extra virgin olive oil and much more about the world of oil.
Guided technical tasting of our extra virgin olive oils, through the orgonoleptic, pressing and environmental parameters that characterize them.
The official cobalt blue tasting glasses will be used.
